Aimed at feeding

If you are aimed at feeding your pig up to 200 kg, while spending a short period of time on this, and get high -quality meat, then you need such a type of fattening as before fat condition. Using this type of fattening, the volume of fat in the pig will be 50%, but the volume of meat itself will be 40%. For this type of fattening, young pigs are best suited, which weigh about 100 kg, or sow.