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08.05.2017 | комментариев 0 | раздел: Стены

The gas stove offers a greater range of control over what is happening to your food. The adjustment of temperatures on the gas stove occurs immediately, and not gradually (the electric plate needs to warm up and cool). For the preparation of many dishes, the level of control is of great importance. You can also easily see the level of heat, looking at the flame, which allows you to be more accurate.

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